Catch Up

I should have started keeping track of all my projects when I started them. But that's a level of foresight I just don't have. So instead of typing out some boring list of everything that's going on I'm just going to dive right in. Starting with this morning's completely homemade french toast.

I made butter yesterday in the food processor (it's amazing!) and saved the buttermilk from the process to use later. I got up, checked on my garden, made a raspberry latte, and decided I didn't want cereal. So I sliced up the last of the fresh bread from yesterday (what can I say, when I bake bread the loaves don't last long) and set a pan to heat on the stove. I whipped together eggs I bought from the farmers' market, the buttermilk, some vanilla and sugar and cinnamon and viola! homemade french toast! I meant to take a picture, but it didn't last...